Seriously, aren’t these little guys just too cute?
They are the perfect addition to your Easter table, be it brunch or dinner. They are deliciously tender, and flavored with just a hint of warm spices and orange zest, and then glazed with a simple, sweet orange glaze to finish them off.
And…they are super cute.
They really aren’t difficult to put together, but as with any yeast bread, they do take a little bit of time.
I started by mixing together some flour, yeast, and allspice in my mixing bowl.
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If you could bake a cookie to represent each season, what would you bake? To me, each season has its own distinct “flavor”. When I think of winter, I imagine a minty, cool cookie (next to a mug of cocoa). Spring brings thoughts of sugar cookies with pretty little sprinkles, each one like a new flower ready to bloom. Summer makes me think of lemon bars and sunshine. After spending some time in the kitchen this morning with this recipe, I now know that this is my new fall cookie. All of the wonderful, savory spiciness of fall can be found in this sweet, easy oatmeal cookie recipe. Read more...(739 words, 8 images, estimated 2:57 mins reading time)