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  • Tag: thyme

Thyme

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Garlic Confit Toast

  • Breads
People ask me all the time why I started writing a blog.  It’s probably a question I get at least once a week.  Blogging, though increasingly...

Christine Carlisle

September 16, 2015
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Roasted Chicken with Artichoke Hearts and Pancetta

  • Dinners
  • Entertaining
  • Gluten Free
  • Vegetables
Roasted chicken is quintessential comfort food on a chilly night, and it also happens to be something my kids will eat without complaining.  So, it’s a win-win.  Usually, though, roasting...

Christine Carlisle

February 17, 2015
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Lentils with Smoked Sausage and Carrots

  • Dinners
  • Healthy
  • Vegetables
Picture it:  “Sicily, 1922…”  I’m kidding.  I couldn’t resist. Let’s start again.  Picture it:  It’s a cold, dreary day.  That icky, gross, rainy, cold, mucky, windy, ick kind of day...

Christine Carlisle

November 5, 2014
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Tomato and Corn Custard Pie

  • Vegetables
  • Vegetarian
As I was getting ready to begin this post, it dawned on me that I seem to have a thing for tomato pies in the...

Christine Carlisle

August 14, 2014
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Chicken Pot Pies with Puff Pastry – American Homemade with McCormick

  • Dinners
 I am a big believer in the family dinner.  A friend recently asked me what sorts of traditions I’ve continued with my children that my parents started with me, and...

Christine Carlisle

June 12, 2014
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Pork and Mushroom Stew with Apple-Potato Mash

  • Dinners
When my mom came to me about this recipe, and told me how good it was, I was a little bit skeptical.  I’m not a huge mushroom fan, but I’m...

Christine Carlisle

March 5, 2014
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Turkey Veronique with Thyme Butter Sauce

  • Dinners
  • Holiday
  • Sauces
Don’t let that pretty plate fool you. This dinner was delicious, and so simple to throw together that we had it on a weeknight!  From...

Christine Carlisle

November 7, 2013
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Herb Crusted Tilapia

  • Fish
  • Healthy
This is one of those “Don’t judge a book by its cover” recipes, or in this case, “Don’t judge a recipe by its pictures”.  The pictures are far from glamorous,...

Christine Carlisle

October 3, 2013
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Roasted Mushrooms with Balsamic, Garlic and Thyme

  • Side Dishes
  • Vegetables
  • Vegetarian
 As you’ve probably guessed after reading this blog, there’s not much I won’t eat.  Up until recently, however, mushrooms were on my No-Fly list.  My parents have told me time...

Christine Carlisle

February 6, 2013
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Oven Roasted Turkey Breast with Herbs and Wine

  • Dinners
  • Entertaining
  • Holiday
Where has this year gone?  I truly can’t believe that it’s time for me to talk turkey already.  It seems like it was just yesterday...

Christine Carlisle

November 12, 2012
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Roasted Cauliflower Soup with Aged Cheddar and Bacon

  • Soups
I have a lot of friends who think it’s pretty funny that I’ve held down more odd jobs than I can count.  You name it, and I probably dabbled in...

Christine Carlisle

October 17, 2012
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Pork Chops with Peach-Ginger Chutney

  • Dinners
Oh, Peter Brady.  Thanks to my deeply embedded (or “annoying”, if you’re talking to my husband) love of pop culture references and all things “sitcom”, I can’t think of pork...

Christine Carlisle

July 27, 2012
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Zucchini and Summer Squash Gratin with Parmesan and Fresh Thyme

  • Side Dishes
  • Vegetables
  • Vegetarian
I always find it amazing when I talk to people about cooking and find out that they’ve never cooked up a fresh vegetable in their...

Christine Carlisle

July 9, 2012
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Garlic and Herb Tomatoes

  • Side Dishes
  • Vegetables
  • Vegetarian
Emily, my oldest, loves broccoli.  She loves broccoli so much that on her third birthday, she asked if I’d serve a big bowl of steamed broccoli alongside the chicken fingers...

Christine Carlisle

April 18, 2012
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Scalloped Potatoes

  • Dinners
  • Entertaining
  • Holiday
  • Side Dishes
  • Vegetarian
The Easter Bunny is enjoying a well deserved vacation today and, if tradition holds, a lot of us have leftover Easter ham taking up space in our fridge!  I figured...

Christine Carlisle

April 9, 2012
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Parmesan Herb Bubble Bread

  • Breads
If you took a group of twenty people and asked them what their favorite smells were, I’m betting that a pretty high percentage of them...

Christine Carlisle

March 19, 2012
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Slow-Baked Salmon with Lemon and Thyme

  • Dinners
  • Fish
Despite my best attempts, my girls aren’t big seafood eaters.  With the exception of shrimp and salmon, they prefer to steer clear of the swimmy stuff.  Their excuse is always...

Christine Carlisle

January 11, 2012
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