I was, admittedly, overwhelmed by December. I was so overwhelmed by the enormity of it that…get this…I often cooked dinner and didn’t take pictures. What?!?!...
There’s something innately comforting in a French Dip sandwich for me. If it’s cold and dreary, this is the sandwich I want. And as the days are going to start...
I love lasagna, but it’s not something I make often. It can be time consuming, depending on the recipe, and unless I have a large chunk of time to play...
I know what you’re thinking. Shrimp and Grits in a rice cooker? I thought exactly the same thing. But, when my friends at Hamilton Beach offered me their spectacular, multi-functioning...
Back to school, back to crazy, back to my assignment as a personal Uber for my kids. Everything has kicked back into gear here and we are officially back in...
Some of the best recipes don’t come from cookbooks, or generation after generation of family, time-tested tweaks. Sometimes, the recipes on the back of a...
I know what you’re thinking. Stew in July? Stew is a misleading name for this. It’s light and summery, and chock full of crisp summer veggies, but consistency wise…yes, it’s...
Ah, well. Vacation is over. I’m back from the beach. This was the first time I’ve left on vacation since I started this blog and I didn’t bring my computer...
If you were to ask me what my all time favorite pasta sauce is, I would answer, without hesitation, that it is THIS Bolognese sauce. I posted that recipe a...
After being married for close to nineteen years (next week!) to my husband, I’ve gotten to know him and his tastes pretty well. I have to admit, he’s very polite...
Back when my husband and I were first married, I remember buying a cookbook that boasted “Four Ingredient Meals”. I made a few things out of it, and then, somehow,...
So, you know my picky eater, Avery? Well, Avery has recently developed an obsession with competition cooking shows. Her favorite being Worst Cooks in America on Food Network. (If you haven’t watched...
Sometimes, it’s a lot of fun when worlds collide. I can safely say that I’ve spent most of the mornings during my lifetime watching The TODAY Show. I grew up watching...
I won’t mince words. This is really, really tasty. I have to thank my sister-in-law, Karin, for sharing this recipe with me, and I have to apologize to the rest...
Thursday nights have become increasingly busy around here, so I’ve now dubbed them Slow Cooker Thursdays. There’s no way I’m going to be able to cook a dinner in between...