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Entertaining

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Mujaddara: Rice and Lentils with Crispy Onions

  • Dinners
  • Entertaining
  • Vegetables
  • Vegetarian
This is one of those meals that, ever since I made it, I’ve wished I hadn’t run out of leftovers.  It’s that good.  I first...

Christine Carlisle

April 26, 2016
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Spring Pea Soup

  • Entertaining
  • Gluten Free
  • Healthy
  • Make Ahead
  • Soups
  • Vegetables
  • Vegetarian
I think it’s here, folks. For real this time.  I think we can (finally) safely say that Spring has arrived and won’t take off again.  I know it’s a risky...

Christine Carlisle

April 15, 2016
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Slow Cooker Honey-Balsamic Pulled Pork with Avocado Relish

  • Dinners
  • Entertaining
  • Gluten Free
  • Make Ahead
  • Slow Cooker
I’m pretty sure that when people come into my kitchen, they might look in one corner of it and think I have a problem with hoarding.  You see, in one...

Christine Carlisle

April 5, 2016
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Lightened Up Ham & Spinach Quiche

  • Breakfast
  • Dinners
  • Entertaining
  • Healthy
  • Make Ahead
What have we got?  We’ve got HAM! Every year after Easter, I run into the same predicament…what to do with all of this leftover ham?  This...

Christine Carlisle

March 29, 2016
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Chilled Strawberry Soup

  • Desserts
  • Entertaining
  • Soups
My goodness, this Easter has come up quickly.  If you’re feeling as holiday crunched as I am, and you’re hosting dinner, then this is the perfect speedy quick, yet impressive,...

Christine Carlisle

March 23, 2016
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Brown Sugar Glazed Corned Beef with Cabbage and Horseradish Sour Cream

  • Entertaining
  • Holiday
  • Sauces
  • Vegetables
Every year at Saint Patrick’s Day, like a lot of you, I make corned beef and cabbage.  It’s a dinner we all really enjoy, and despite all of us enjoying it, I...

Christine Carlisle

March 9, 2016
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Skillet Chicken Pot Pie with Butternut Squash

  • Dinners
  • Entertaining
  • Vegetables
Seriously, Winter.  Make up your mind. Sunny and 65 one day, snowy the next.  We’re in that weird part of the season where Winter just...

Christine Carlisle

March 3, 2016
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Easy Oven Roasted Chicken Shawarma with Tabbouleh

  • Dinners
  • Entertaining
  • Healthy
  • Make Ahead
  • Salads
  • Sauces
  • Vegetables
I won’t mince words.  This is really, really tasty.  I have to thank my sister-in-law, Karin, for sharing this recipe with me, and I have to apologize to the rest...

Christine Carlisle

January 26, 2016
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Za’atar Salmon with Vegetables and Couscous

  • Dinners
  • Entertaining
  • Fish
  • Gluten Free
  • Healthy
  • Vegetables
One of the greatest things I’ve learned along my food blogging journey is that there are some spectacular cooks floating out there on the interwebs.  I’m thankful that my platform here has...

Christine Carlisle

January 12, 2016
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Roasted Beets with Horseradish Vinaigrette

  • Entertaining
  • Gluten Free
  • Healthy
  • Salads
  • Side Dishes
  • Vegetables
  • Vegetarian
I don’t know about you, but this week is a pretty busy one for me.  So busy, in fact, that I contemplated just letting the...

Christine Carlisle

December 22, 2015
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Sour Cream Cranberry-Almond Pound Cake: Mix Up the Holiday with OXO On

  • Baking
  • Desserts
  • Entertaining
  • Holiday
  • Make Ahead
A few weeks ago, I was using my hand mixer while baking up something in the kitchen, and I mentioned to my husband that it seemed that the mixer I’d...

Christine Carlisle

December 9, 2015
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Stuffed Caramel Apple Cupcakes

  • Baking
  • Desserts
  • Entertaining
  • Holiday
  • Make Ahead
I know, I know.  Thanksgiving is on Thursday and this isn’t a recipe for pie.  I hope you’ll forgive my holiday faux pas once we get going.  In all honesty,...

Christine Carlisle

November 24, 2015
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Skillet Pork Chops with Apples and Maple-Sage Butter

  • Dinners
  • Entertaining
  • Healthy
This, my friends, is a really, really tasty meal. And the beauty of it is, it’s so simple to throw together for a quick weeknight...

Christine Carlisle

November 10, 2015
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Pear Streusel Kuchen: Inspired by the New Holiday Film, Love the Coopers

  • Baking
  • Desserts
  • Entertaining
  • Holiday
  • Make Ahead
Do you live in the Indianapolis area?  Do you love a good holiday movie fix?  Well, hang tight, because at the end of this post, you can find out how...

Christine Carlisle

November 5, 2015
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Greek Roasted Shrimp with Tomatoes & Feta: The Market District Carmel Experience

  • Dinners
  • Entertaining
  • Fish
  • Healthy
  • Sauces
This shop has been compensated by Collective Bias, Inc. and its advertiser.  All opinions are mine alone.  #WelcomeToIndiana #CollectiveBias I am in love with the new store in town.  If...

Christine Carlisle

November 3, 2015
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Chocolate Pots de Creme with Marshmallow Whipped Cream

  • Desserts
  • Entertaining
  • Holiday
  • Make Ahead
Doesn’t that look like something you’d want to curl up with after a long day? Pot de Creme is just one of those desserts that,...

Christine Carlisle

October 30, 2015
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Oven Baked Hawaiian Chicken Kebabs

Cooking Time: 3 hr 25 min
  • Dinners
  • Entertaining
  • Make Ahead
  • Vegetables
    Sometimes, things just don’t go your way.  Like, when you’re planning on asking your husband to grill kebabs for dinner, so you have everything prepped and ready in the fridge for...

    Christine Carlisle

    October 22, 2015
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    12 Comments
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    Candy Corn Coolers

    • Drinks
    • Entertaining
    • Holiday
    • Make Ahead
    Halloween is creeping up, and before you know it, little ghosts and goblins will be running up and down the streets showing off their costumes and filling their trick-or-treat bags...

    Christine Carlisle

    October 20, 2015
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    Pumpkin Spice Monkey Bread

    • Baking
    • Breads
    • Breakfast
    • Entertaining
    Go big or go home seems to be the motto when it comes to over-doing pumpkin spice  nowadays.  It started out seasoning things as simple as...

    Christine Carlisle

    October 15, 2015
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    Raspberry Cream Cheese Pie

    • Desserts
    • Entertaining
    What do we do when we buy a bunch of raspberries because they’re on sale?  We make pie!  I’ve had this recipe in my back pocket for a while now,...

    Christine Carlisle

    October 6, 2015
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